The Wolf Pack Shot

Ingredients

• 1.5 oz tequila blanco
• 0.5 oz triple sec
• 0.5 oz fresh lime juice
• 0.25 oz hot sauce
• Pinch of salt for the rim

Instructions

1. 1Rim a shot glass with salt by running a lime wedge around the edge and dipping in salt.
2. 2Combine tequila, triple sec, lime juice, and hot sauce in a shaker with ice.
3. 3Shake hard for 8 seconds and strain into the prepared shot glass.
4. 4Serve immediately with a lime wedge on the side.